Corno Rosso

This wine is obtained from Sangiovese, Colorino, Cabernet Sauvignon and Merlot grapes produced in our vineyards grown on our hills at 300 meter above sea level, with exposure south-west. The harvest, by hand, takes place between the first and the third week of October, followed by traditional vinification specific for high quality grapes. The wine is aged in a ‘barriques’ for 12 months and is refined for 12 months in bottle.
The wine is intensive ruby red in colour. The bouquet is broad, fruity, with notes of red berries, and vanilla. Wine of great structure, soft,round, elegant and persistent.

Accompanies red meat, game, ripe cheese.